I received a birthday present earlier this year and the wrapping paper gave me an idea to decorate a cake which was inspired by the colours and shapes.

There are a variety of techniques involved in creating this cake. Firstly I sprayed aqua and white over the torquoise icing to give it different textures.

Then I applied coloured royal icing using a paintbrush. Followed by piping white flowers on it.

It was then finished off with gold and pearlescent spray.

This technique can be used in a variety of different ways, so if you’d like me to decorate a similar cake as a centre piece for your special occasion then please feel free to contact me for a quote.

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