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This unique bespoke 3 tier wedding cake is inspired by the day the groom proposed to his bride on a gondala in the romantic city of Venice.
I was supplied with photographs of the bride and groom, flowers for the brides bouquet, colours and an idea of a gondala complete with the bride and groom to sit on top.
At first I sketched out a preliminary design that was 2 tiers for the bride and groom to approve. Eventually they changed it to 3 tiers as the wedding got bigger.
All the decoration was made in advance ready to be applied to the cakes which would be covered a few days before the actual wedding.
This gorgeous cake topper was made separately from the cake. I like to make it this way so it is detachable from the cake and can be kept as a keepsake of their special day.
When designing this topper, I focused on looking what a gondala really looks like in photographs, and in doing this I found out that if I created one true to an original it would be very large with very small people on it which wouldn’t work.
So this gondala is a stylised version to create impact and therefore characters that are a good size for the cake.
‘Blue Moon’ roses, white roses, Lavender, Gypsophila and ‘Dusty Miller’ silver leaves (all in the brides bouquet) were hand made. The Lavender and Gypsophila were created using florists wire and was removed before the cake was cut.
The bottom tier comprised of an elaborate quilt effect on which the delicate flowers sat.
It was safer to take the cake and topper in separate boxes so it was assembled at Woodborough Hall, Nottingham ready for the evening reception.
My original sketch outlining the design for the bride and grooms approval.
This amazing cake was created last week for a lovely couples 25th Wedding Anniversary party. They do a lot of walking with their dog Minty who loves to chase squirrels and this is what the bespoke cake design is based upon. This beautiful cake topper is actually sat on a cake board so it could be removed before the cake was cut and saved as a memento of their special day.
These hand-made figures are sat on a log which was based around a photograph that was supplied to me when the cake order was placed.
This is their cute little West Highland terrier called Minty which is roughly around 1½ inch wide and 1 inch high. He is eyeing up the squirrel which is even smaller than Minty and holding an acorn.
Around the actual cake a meadow was hand-painted with edible food colouring featuring daisies, butterflies, dragonflies and ladybirds surrounded by bright green grass.
When designing and creating cakes it’s best to make sure the cake decorating looks good from all angles – even behind.
The result of all this hard and enjoyable work was a cake I was very proud of and was just what the couple had in mind – and they loved it.
This kind of cake decoration could be applied to wedding cakes as well as all the other varieties of celebration cakes too.
If you’d like me to decorate a cake in a bespoke style or something completely different for your special occasion then please feel free to contact me for a quote. Copper Top Cakes is based in Nottingham and delivers to the East Midlands area. Please feel free to leave me an email or a message and I will always get back to you as soon as possible.
I was called upon to create this bespoke and unique Wedding cake for a ‘Royal Marine Groom’ and a ‘Fitness Instructer Bride’. The overall design being the Groom maneuvering over an obstacle course to reach and marry his bride.
The Marine has just got over the handmade tyres, he is then climbing the wall up the hand holds and has yet to pull himself up the rope to deliver the Wedding ring.
The Bride is exercising on the top with her veil, made from edible lace, flowing down and around the cake with her bouquet of pink flowers waiting for her husband to be.