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Well I am back. It’s a while since I posted anything on my website.

So it’s sunny outside and I think I may go out in the garden and mow my lawn so this will be a small blog.

I just thought I would have a go at making a rag doll that would be perfect for a little girls birthday cake. It’s around 5 inches in height and took around 4 hours to create.

Rag doll cake topper suitable for a little girls cake

Designed and created by Copper Top Cakes

This cute little rag doll is made entirely of modelling paste. I first started with the legs then attached the feet. Putting a stitch effect around the booties to emphasize that is a rag doll made of fabric.

I used a lollipop stick to hold the body to the top of the legs and hold the body up straight.

Using embossed rolling pins I then dressed the model body with a pretty skirt and worked upwards towards the shoulders.

Just getting the basics down, I moved on to the arms and hands with more stitching embossing using another lollipop stick to hold the arm up (I had to prop this up for 24hrs to dry and hold).

Ideal for birthday cakes

Detail of back of model

Making the face was fun and enjoyable – just to see what I could do – I surfed the net to get an idea of what rag doll faces were attractive and put my own stamp on it.

All the pretty flowers, dots and detailing were the last job of the day.

I also am thinking of making a little boy rag dog in blue to match at some stage.

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This cake was inspired by my beautiful large lilac poppies that I grew from seed in my new garden. In the Summer they burst into these fantastic delicate flowers which only lasted one day before throwing all the petals around the garden like confetti.

Purple Poppy Celebration Cake

I have never made these flowers before and do not have any metal cutters so I cut off a head and dismantled it. Sometimes they only had 4 petals and sometimes 6. I proceeded to make templates in card of the petals to keep for future use and took a photograph to cross reference with as well.

The center was made first and then the stamens were added after that. The white with a hint of pale lilac petal paste was cut and wires inserted to produce four large petal. Finally they were painted to simulate the patterns on the real flowers; I like my finished flowers to look pretty but not altogether too realistic to show they are handmade.

The cake was completed with a frill down the front that highlights the flower.

If you’d like me to decorate a cake in a similar bespoke style for a special occasion then please feel free to contact me for a quote. Copper Top Cakes is based in Nottingham and delivers to the East Midlands area. I am reachable between 1.00pm – 2.00pm in the day and evenings plus weekends. Leave me an email or a message and I will get back to you as soon as possible.

This comission was for an elegant ivory coloured wedding cake covered in edible lace and lace roses delicately placed on top.

Ivory Rose Lave Top

Around each tier a delicate edible lace in white was place over the ivory coloured sugarpaste for a subtle and stylish contrast.

Ivory Rose Lace Side

Mounted on the cake to finish the design were some beautiful hand made roses created in the same delicate lace.

Ivory Rose Lace Top

The cake is pictured displayed on the optional silver wedding cake stand which can be included for an additional charge.

If you’d like me to decorate a similar cake for a special occasion then please feel free to contact me for a quote. Copper Top Cakes is based in Nottingham.

I was really excited about creating a cake for the Wedding Cake competition at Cake International Exhibition at the NEC this month as it was the first time I have entered it. My hard work paid off as I received a Silver Award – a fantastic result.

I decided on a theme of cherubs and hearts for my entry. I loved creating these cute little cherubs with their tiny toes and hands.

They were draped in robes made from icing and tiny flowers were cut in half and attached to their shoulders then brushed with gold.

Two thirds of the cake was highly decorated with the hearts and cherubs but the other third was more simple and gently textured so the overall effect was dynamic in decor and contrast.

The more simple side used a mixture of techniques involving piping, edible lace and painted relief background.

The cake was highlighted with gold columns for the cherubs paradise, delicate roses and topped with 2 cherubs holding edible lace covered hearts.

If you’d like me to decorate a similar cake for a special occasion then please feel free to contact me for a quote. I am based in Nottingham but will cover Derbyshire, East Midlands.

I have been waiting for an opportunity to try out a new type of fine, flexible icing which can be used to make edible lace. The sky is the limit with possible uses for this type of icing but I decided to create a simple design first.

The edible lace sheet was trimmed out following the edge of the flower pattern and it was simply curved around the side of the cake over a contrasting coloured icing.

To add a little flourish to the top of the cake I used some more of the lace to construct a delicate rose.

If you’d like me to decorate a similar cake as a centre piece for your special occasion then please feel free to contact me for a quote.

Continuing my cup cake mini series I created these pure white iced hearts to stand vertically on top of each cake. The cakes themselves are decorated with white icing ribbons.

This design would be perfect for a white wedding especially when accompanied by a larger matching topper cake.

These are more intricate than some of my other cupcake designs and as such they are priced at £3.50 each, minimum quantity 12. Please  contact me if you would like to place an order for your special occasion.